Pavilion Books

Written in the twilight of the Roman Republic, the poetry of Gaius Valerius Catullus offers a delicious insight into the passions and gossip of high Roman society. From the poet and his friends to cultural and political titans, including Caesar, Cicero, and Pompey, his cutting, modern verse

Travel the world to a variety of amazing locations - from jungle to desert to woodland to ocean and see if you can spot the birds that are hiding there. It's harder than you think! The brilliant and highly successful wildlife artist, Matt Sewell has now created his first ever children's book and

Who's that sleeping in our tree? When a group of kids finds an animal happily napping in their backyard, they set out to discover what it is and where it belongs. As they search and search—never noticing all the posters and news articles about a sloth that's broken out of the zoo—they finally

SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017 DEBUT DRINK BOOK' CATEGORY* When you look at your breakfast cup of coffee and breathe in its gorgeous aromas, you're at the final stage - delightful for you - of an incredibly complicated process. A simple' agricultural product that

Eat meat, but eat less and eat better - that, if any, is this book's philosophy. That's not to say we should stint on great hunks of beef, cut paper-thin and served with glistening gravy, charred steaks, or golden deep-fried chicken. Nor should we forgo slow-cooked lamb, roast Chinese duck, Keralan

This book on single malt whisky makes an excellent guide for all whisky drinkers, from the novice to the connoisseur. Single malt whisky is the fastest expanding sector of the booming whisky market. Over half of Scotland’s whisky distilleries are open to visitors and visitor numbers reached record

An A–Z guide to over 80 of the world's most famous vodka brands Contains recipes for famous vodka cocktails, as well as new ones for flavoured vodkas The latest addition to the successful Classified series The word vodka’ is the diminutive of water’ in various Slavic languages. Made from grains,

Already responsible for giving jelly a 21st-century makeover, the boys at Bompas & Parr now focus their attention on the perennially popular cocktail. But of course with an extra special twist. In this fantastic new book, Sam and Harry take us on a rollercoaster journey through the wonderful world

Irresistible vegan food from award-winning vegan street food pioneers, David and Charlotte Bailey of Wholefood Heaven. David and Charlotte Bailey have taken the street market scene by storm with their vibrant, healthy vegetarian and vegan cuisine. Their food is not about what’s missing – it’s about

Do you recognise these ingredients? 35 recipes as you've never seen them before. A gorgeous gift book as well as a cookery title, Dinner Deconstructed features 35 recipes as you've never seen them before, broken down into their individual ingredients and photographed in stylish still-life

This unique Scratch-Off Cities book features detailed dramatic vistas of 12 of the most beautiful and iconic skylines around the world, including New York, Paris, London, Toronto and Sydney. Scratch off the lines of the printed designs with the enclosed stylus and watch the images come to life.

Beer is the world's favourite drink, yet too often it's shrouded in mystery, myth and complex-sounding terminology. This no-nonsense guide cuts straight through all of this, with simple advice on how to seek out and enjoy the immense range of flavours on offer, in Melissa's trademark chatty style.

You don't need to know all about wine regions or how wine is made to choose wine with confidence. If you like the sound of intense, blackcurranty reds or aromatic whites, this book will tell you how to find these flavours in the wines you buy, regardless of whether the wine is labelled by grape